7 - Du Guil au Pain de sucre en VTT

It's a gentle, varied stroll from the narrow streets of Guillestre to the orchards and fields of the Gaboyer agricultural plateau, where the surrounding peaks come into view. You then join the turquoise waters of the Guil, which you climb up under the imposing Mont-Dauphin cliff. The trail takes you up to Pain de Sucre (not to be confused with its illustrious namesake at Col Agnel), whose relief offers an exceptional panorama of the Guillestrois region. The itinerary runs along a cliff, requiring careful attention. The route is open all year round. It can be climbed depending on weather and snow conditions. Equipment must therefore be adapted.