Poivre et Sel

  • Fresh and cut meats
  • Producer
6 Rue du Haut Guil, 05460 Abriès-Ristolas
Home-made mountain charcuterie to spice up your taste buds!
Marie-Christine and Pierre offer you "home-made" charcuterie: terrines, sausages, ready-made meals and many other specialties made from mountain pork.
Discover their excellent and original sausages, ideal for your barbecues, as well as their terrines! There is something for everyone: pork with juniper, with trumpets, with pine nuts and génépi des Alpes, with duck, with ceps, with hare, with roe deer? Treat yourself!

Products: home-made charcuterie, "Mountain" appellation: sausages, hams, terrines, caillettes, sausages, head cheese, pies, cooked tripe, pieds paquets...; local meats: mountain appellation pork and "Guil et Durance" lamb. Quality poultry.

Direct sale at the store.
Open in summer and winter, closed out of season.
Variable hours, please inquire beforehand.
Other points of sale : Cooperative des Artisans du Queyras (Ville-Vieille), grocery stores and shops in Queyras and Guillestrois.

Services

Services

Shop
Sale on collective point of sale

Payment methods

Payment methods

Payment methods

CheckCheck
CashCash

Openings

Openings

From 18 June 2025 until 31 August 2025

From 18 June 2025 until 31 August 2025
Monday

Tuesday
10:00 - 12:00
14:00 - 18:00

Wednesday
10:00 - 12:00
14:00 - 18:00

Thursday
10:00 - 12:00
14:00 - 18:00

Friday
10:00 - 12:00
14:00 - 18:00

Saturday
10:00 - 12:00
14:00 - 18:00

Sunday
10:00 - 12:00

Location

Location

Poivre et Sel
6 Rue du Haut Guil, 05460 Abriès-Ristolas
Updated on 22 August 2025 at 16:28
by Office de tourisme du Guillestrois et du Queyras
(Offer identifier : 796222)