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Le Pied Jaune

Restaurant, Traditional cooking in Ceillac

  • You will be welcomed in a warm setting for a meal based on fresh seasonal products. We favor local producers and short circuits.
    It is also a bar, a tea room and a photo exhibition room. Come and discover this unique place.

  • In the center of the village, in the old family farm, you will find the restaurant where we offer traditional and inventive cuisine, vegetarian dishes and a lunch menu. Nice wine list.
    The bar with a fireplace for a large choice of wines by the glass, a beer cellar and platters of regional delicatessen.
    The tea room for a crêpe, a waffle or an artisanal ice cream from the Alps.
    And also the photo exhibition room with free access. Terrace and concerts in summer.
  • Capacity
    • People :  40 place setting
    • People :  50 Dining tables outside
  • Spoken languages
    • English
Services
  • Accessibility
    • Accessible for self-propelled wheelchairs
  • Equipment
    • Baby chair
    • Restaurant
    • Parking
    • fireplace
    • Terrace
    • Exhibition space
    • Toilets
    • Shelter for bikes/mountain bikes
  • Services
    • Pets welcome
    • Restaurant
Rates
Payment methods
  • Check
  • Titres restaurant (vouchers)
  • Bank/credit card
  • Cash
  • Travellers Cheque
Openings
Openings
  • From December 16, 2024 until March 30, 2025
    Open Everyday
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