Telethon Day

On the schedule: From 10:00 a.m. to 4:00 p.m.: Sale of items created throughout the year by members of the creative workshop. Bargain corner. Starting at 10:00 a.m.: Sale of wood-fired bread rolls (no reservations; one loaf per family) – €6. From 10:00 a.m. to 1:00 p.m.: Drop-off of desserts for the Telethon contest. 2026 theme: fruit tart. Three winners will be selected. The desserts from this charity contest will be served at the Telethon meal (see attached poster). For more information, call 06 70 57 87 57. 4:00 p.m.: Blessing of the nativity scene in the hamlet of Le Fournet, musical performance, hot chocolate, and mulled wine. All day: Donation area, raffle, and game: See who can guess the length of the scarf and win a prize. 7:00 p.m.: Cocktails and dinner. Menu: Green salad, tartiflette or gratin Dauphinois, cured ham, cheeses, dessert, wine, and coffee: €25. Please remember to bring your own plates and utensils. Takeout meal: €13 (please bring a dish). Register for the meal by Sunday, November 22, at the latest, by calling 06 70 57 87 57 or 06 81 24 12 07. The meal will be followed by the awards ceremony for the dessert contest, the presentation of the prize to the winner of the scarf-length guessing game, and the raffle drawing. All proceeds from this event will be donated to the AFM-Telethon.