Description
An immersive journey through the history of Bleu du Queyras, from the blade of grass cut to the cheese made, via the cow's rumination.
Suitable for children aged 8 and over.
This is the story of a forgotten skill, abandoned fruit mills and a new way of promoting the blue fruit of our meadows.
The walk ends with a visit to the mill's eco-museum with a member of the Queyras Regional Nature Park (admission offered in partnership with the Queyras Regional Nature Park).
Practical information: 1h30 discovery walk, 2h30 in total (D+ 200m). Walking shoes, water, hat.
At the hamlet of Les Moulins, discover the activities at "La ferme des moulins".
Outing supervised by a mountain leader and guide.
Registration required online or at the Serre-Ponçon and Guillestrois-Queyras tourist offices. Maximum 15 people.
282371-12964
