Bread-making in the old La Rua communal oven, followed by an aperitif offered by the Fruitière association!
From Wednesday, July 23, you can come and see how the bread oven is being prepared.
Opening times
On 12 July 2026
- 11:30
From 11am.
On 9 August 2026
- 11:30
From 11am.
Location
Spoken languages
Spoken languages
