Located in the heart of the charming village of Saint Crépin, Les Tables de Gaspard offers you a setting where history blends with culinary excellence.
The restaurant's majestic 16th-century dining room offers a warm, intimate atmosphere. With only six tables, we choose to privilege intimacy and the quality of our service. In winter, you can enjoy a cosy moment in front of the fireplace in our lounge area.
Chef Ivan LABRADOR, originally from Argentina, trained in French gastronomy in Paris, offers you creative cuisine, combining the finesse of exceptional local produce with flavors from elsewhere. He likes to add a touch of the unexpected and poetic to each of his dishes.
Chef Ivan LABRADOR, originally from Argentina, trained in French gastronomy in Paris, offers you creative cuisine, combining the finesse of exceptional local produce with flavors from elsewhere. He likes to add a touch of the unexpected and poetic to each of his dishes.
Rates
Rates
Rates 2025
Rates 2025
Adult menu
From 43€ to 79€
Payment methods
Payment methods
Payment methods
Bank/credit card
Check
Cash
Credit transferCapacity
Capacity
20 place setting
Openings
Openings
From 1 January 2025 until 10 March 2025 - Closed on tuesday, on wednesday
From 3 April 2025 until 31 December 2025 - Closed on tuesday, on wednesday
